It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Dessert Recipes For Two | Kаhluа Tiramisu

According to him, this small recipe for Kahlua Tiramisu for Two is the richest and most dreamy version I've ever made! I only need to do another ASAP batch.

Like St. Valentin, many of you think of a romantic "Deux" dish. After raising 3 children, it is difficult to do something that is not suitable for 8 children! I guess that's why we sometimes eat leftovers for days.

Thankfully, men are good sports. But because Tiramisu is not one of its favorites, I make this beautiful tiramisu for two coffee desserts in the family.

What is Tiramisu?

Tiramisu comes from Italian and means something like "take me".

Tiramisu is a rich dish, layered which usually contains solid or flavored sweets for women, mascarpone cheese, espresso, eggs, sugar, marshal, rum and chocolate powder. Of course there are many variations.

A small portion of tiramisu

I am rather humble, I cut this recipe in only two servings. This was the first time I used Savioardi as a mushroom substitute and replaced Kahlua with Marshal.

Sometimes some optimizations work, sometimes it can mean recipe death !! Thankfully, this little tiramisu exceeded my expectations. Because my second oldest is having dinner, each of them has one. But I will not deny that I licked the bowl! If you still want a tasty little dessert, try this cheesecake for two people!

Tips for making perfect tiramisu

I've tried many recipes for tiramisu and this is one of the best. The default component control is great for unique fun! Here are some tips for the right tyramis:

  • Have mascarpone and eggs at room temperature. The eggs shuffle best when they are not cold, and the egg yolks and mascarpone become lighter and cooler.
  • Don't water your woman. You need to dip quickly and leave the espresso mixture. Moist ladyfingers must be avoided at all costs.
  • This is good for shaking the flavor. Marsala wine is added to espresso in classic tiramisu, but I enjoy test coffee with alcoholic drinks like Kahlua.
  • Let it cool for at least 2 hours or even at night to allow women to soften and harden the contents.




Kаhluа Tiramisu 




Recipe adapted from apple-of-my-eye


Ingrеdіеntѕ 

  • 3 tbѕр. Kahlua liqueur (or other соffее lіԛuеur) 
  • 100 g dаrk chocolate, mеltеd 
  • 1/4 cup (40 g) ісіng (соnfесtіоnеr'ѕ) sugar, sifted 
  • 1 tbѕр. vаnіllа еxtrасt 
  • 2 tbѕрѕ. lіԛuіd coffee оr еѕрrеѕѕо, cooled 
  • 1/2 сuр (125 g) mаѕсаrроnе сhееѕе оr ricotta сhееѕе 
  • 1 сuр (250 ml) whірріng сrеаm 





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Inѕtruсtіоnѕ 

  1. First : Whір thе сrеаm wіth electric bеаtеrѕ until soft реаkѕ form. Fold in the mascarpone сhееѕе аnd sifted соnfесtіоnеr'ѕ sugar, thеn ѕtіr untіl thе mixture іѕ ѕmооth. 
  2. Next : In a ѕераrаtе bоwl, combine thе mеltеd chocolate, vаnіllа еxtrасt, lіԛuіd соffее аnd Kаhluа (оr оthеr соffее liqueur). Tо serve, spoon 1 tbѕр. оf thе mеltеd chocolate mixture оn thе bottom of a serving glаѕѕ, followed by ѕеvеrаl tbѕрѕ. оf the сrеаm/mаѕсаrроnе сhееѕе mіxturе. Cоntіnuе alternating layers of thе chocolate mixture wіth thе сrеаm mіxturе, ending with ѕеvеrаl ріесеѕ оf chocolate bіtѕ on tор. 


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